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Increase Kitchen Productivity with Cloud-Based Oven Management

Maybe it’s time to refresh your menu with some seasonal recipes. Or maybe you want to roll out a limited time offer (LTO) at some of your flagship locations. Either way, you’ve got a full day of travel and logistics ahead. From morning ‘til evening, you’ll be transferring recipes to USB drives, manually updating your ovens for optimally-cooked precision, and fine-tuning menus to reflect the new changes. It’s a hassle, but that’s the only way to get the job done.

Until now.

UNLOCK THE POWER OF CHEFLINC™

At Alto-Shaam, we pride ourselves on providing innovative solutions that streamline and enhance your operation. With the launch of our newest Vector® H Series Multi-Cook Ovens came a new cloud-based future of oven management. 

ChefLinc™ is a remote oven management system that puts the power of customization in your hands. Enjoy total control over your commercial ovens in every location that uses compatible models. Maximize your cooking efficiency and guarantee your operation’s menu consistency across all locations through a simple interface you can access anytime, anywhere.

The following Alto-Shaam ovens are currently compatible with ChefLinc™: Vector Multi-Cook Ovens with Structured Air Technology®Cook & Hold Ovens with Halo Heat® technology, and Cook & Hold Smoker Ovens with Halo Heat® technology.

CHEFLINC™ FEATURES

The core feature of ChefLinc is obvious - you can access it anywhere you have a WiFi connection. But what possibilities are in store for foodservice professionals? Discover the full capabilities of ChefLinc.

  • Reliable data. Record and monitor operational and cooking data that you can integrate with your existing business systems.
  • Connected insights. Real-time updates allow you to monitor your oven and other service details minute-to-minute.
  • Intuitive design. The dashboard’s simple icons, interface, descriptions, and filtering options put you in the driver’s seat so you can make any changes on the fly.
  • Next-level service. Analyze current service diagnostics, so you can minimize oven downtime via our accurate reporting.

USING THE GLOBAL RECIPE LIBRARY

Recipe management has never been simpler or faster. Through the recipe library feature, you can seamlessly create, upload, and manage your entire inventory of recipes. Push new or updated recipes to every oven in your franchise or to designated ovens based on your needs.

Manually programming recipes onto ovens or uploading recipes with USB drives is a frustration of the past. With ChefLinc, you can effortlessly execute limited-time offers and regional menu variations with just a few taps of a screen. The capability to push and pull recipes when and where you need them reduces the possibility of menu error and saves you critical time and labor.

HOW TO INCREASE KITCHEN PRODUCTIVITY

Access to up-to-date service and operational data ensures you never have to manage your foodservice business in the dark. Using ChefLinc, the road to increased productivity is clear:

  • Access the easy-to-navigate dashboard for relevant service and equipment data and updates.
  • Analyze the connectivity and cooking data for each oven so you can minimize oven downtime and deploy and necessary tweaks or equipment upgrades.
  • Push pre-programmed recipes to single ovens, select ovens, or every piece of equipment in your roster to enable food consistency in each location.
  • Eliminate the need for manual programming of ovens.
  • Save time and money on maintenance, monitoring, and collecting data.
  • Streamline your foodservice business by centralizing your menu and dining experience.

Are you ready to take the next step and set up your food service business for ongoing success? Discover all the ways our groundbreaking ChefLinc technology can unlock the true potential of your commercial kitchen while saving you time, money, and labor.

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