Alto-Shaam Blog

2018 National Restaurant Association Show Recap

Experience Alto-Shaam at the 2018 National Restaurant Association Show

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We’re thrilled to showcase our products at the 2018 National Restaurant Association Show in Chicago from May 19 to 22. Held at McCormick Place – the largest convention center in North America – this year’s show is expected to be the biggest ever. With more than 66,000 foodservice professionals on the show floor representing countries around the world, it’s an essential event for the restaurant industry.

Charlie the Butcher [VIDEO]

Rachel Roskopf on

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Charlie Roesch is a long-time partner and friend of Alto-Shaam. Over the last three generations, his family built a food empire in Buffalo, New York, called Charlie the Butcher’s Kitchen. It all started with the “beef on weck” sandwich, a regional specialty that Charlie perfected using the Alto-Shaam Cook & Hold Oven.

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