Show off your food’s best side in an ED2-2S heated display case. Halo Heat® display cases are environmentally friendly, provide better food quality, reduce food waste, and require no water connections or drains.
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Design continuity. Designed to match the profile of industry leading refrigerated display cases to maintain a continuous display presentation.
Quality. Gentle, radiant Halo Heat keeps food at the optimum temperature longer, without overcooking or drying food out.
Water-free heating technology. Elimination of water means reduced construction and installation costs, no water supply and drainage costs, reduced safety and sanitation issues, and improved food quality and presentation
- Design: The ED2/2S Series is a self-service heated display unit featuring a curved glass front canopy and multiple shelves.
- Variations: 48-inch (61-centimeter) length holds three full-size pans. Available as either counter top heated display unit or with a custom decorator base.
- Reduced food waste: With Halo Heat, food has an extended shelf life, maximizing display, food quality and sales.
- Environmentally friendly: Lower utility consumption and the elimination of all water related connections and costs help conserve natural resources while reducing ongoing operating costs.
- Thermal kinetic glass shelf: independently controlled top shelf allows food to be held and displayed at precise and ideal temperatures.
Twelve (12) chicken boats
with dome cover
Fifteen (15) chicken boats
with dome cover
30-3/16” x 48” x 48”
(766mm x 1219mm x 1220mm)
ED2-2S-48 Series Product Specifications
ED2-2S Operation & Technical Service Manual
Chef's Start-Up Checklist
Merchandisers & Display Cases Brochure
Heated Display Cases Sell Sheet
See All Resources
Declaration of Conformity: UKCA - Deli Display Cases
Experience better food quality and higher yields with Halo Heat® technology. Unlike traditional heated holding or low temperature cooking technologies, temperatures created by Halo Heat technology don’t fluctuate to extremes. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans.
Today’s supermarkets are focused on expanding foodservice opportunities, and the right equipment can make a program successful with a fast return on investment and increased sales. One Wisconsin grocery store found a solution to its rotisserie chicken merchandising needs and increased its sales by 8-10% by partnering with Alto-Shaam in the development of its new heated shelf merchandiser.
Fresh ideas are key ingredients to great food. At these hands-on demonstrations you can
share ideas and challenges with our culinary experts.
100 lb (45 kg), 6 Full-Size Steam Table (4") or GN 1/1 (100mm) Pans
3 Half-Size Sheet Pans or 3 GN 2/3 Pans
16 Full-Size Steam Table Pans or GN 1/1 Pans