QuickChiller™ blast chillers can be used to chill virtually any type of food; from delicate vegetables and seafood to hearty roasts, and from dense sauces to casseroles. Touchscreen control gives you precise, programmable consistency at your fingertips. The QC2-40 vertical reach-in chiller allows for greater pan capacity and higher production throughput.
- Capacity – 240 pounds (109 kilograms), 20 full-size (1/1 GN) pans, 10 full-size sheet pans.
- 4 operating modes – Modes include a quick-freeze mode, soft-chill mode for less dense items, hard-chill mode for more dense items, holding mode for chilled or frozen items, and automatic defrost.
- Temperature probe – Includes 3 internal detachable food temperature probes and standard HACCP dataport.
- Programmable – Intuitive touch control includes 20 preset menu category selections simplifying the chilling process.
- Safety – Alto-Shaam’s QuickChiller freezer/chiller refrigeration systems are designed to rapidly and uniformly decrease the temperature of hot foods to either a chilled or frozen state well within HACCP/FDA code requirements.