Fresh ideas are key ingredients to great food. At this hands-on, Taste of Alto-Shaam demonstration, share ideas and challenges with our culinary experts. And of course, sample lots of great food.
Learn new tricks that you can put to work right away in your kitchen:
- Dehydration techniques that are quick, easy and money-saving
- Add new flavors with hot and cold smoking techniques
- Cook faster for increased production
- Get your time back with precise, low temperature, overnight cooking
- Learn culturing and fermenting techniques that save you money
With food, labor, and energy costs on the rise, Alto-Shaam provides versatile, consistent and efficient system solutions that are essential to profitable foodservice operations around the globe.