750-CTUS Halo Heat Low-Temp Holding Cabinet

Flexible holding in a smarter design. While the Halo Heat® technology precisely manages low-temperature holding for the highest quality food, the French doors allow convenient access, minimal clearance and reduced heat loss. Flexible installation can be placed under the counter, on the countertop, or on casters for mobility.

Not available for locations requiring CE certification.

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Halo Heat Technology®

Experience better food quality and higher yields with Halo Heat® technology. Unlike traditional heated holding or low temperature cooking technologies, temperatures created by Halo Heat technology don’t fluctuate to extremes. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans.

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Experience A Taste of Alto-Shaam

Fresh ideas are key ingredients to great food. At these hands-on demonstrations you can share ideas and challenges with our culinary experts.

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