Food Wells

Food Wells

More Temperature Control, Less Maintenance 

Better food quality. Individual well control. Inside Alto-Shaam drop-in food wells, gentle Halo Heat® surrounds each well with precisely controlled, even heat. Water-less design offers safety and less maintenance. Drop-in wells easily fit into any buffet service counter, prep station, or chef's table.

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100-HW Halo Heat Drop-In Hot Food Well

1 Full-Size Hotel or GN 1/1 Pan

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200-HW Halo Heat Drop-In Hot Food Well

2 Full-Size Hotel or GN 1/1 Pans

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300-HW Halo Heat Drop-In Hot Food Well

3 Full-Size Hotel or GN 1/1 Pans

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400-HW Halo Heat Drop-In Hot Food Well

4 Full-Size Hotel or GN 1/1 Pans

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500-HW Halo Heat Drop-In Hot Food Well

5 Full-Size Hotel or GN 1/1 Pans


Waterless Hot Food Wells

Maximize hold times. Maintain food quality. Reduce operating costs. Eliminate the need for water. Improve safety. Unlike traditional steam tables or dry wells, waterless food wells from Alto-Shaam feature radiant, Halo Heat® technology that evenly surrounds food without the use of extremely hot elements, added humidity or fans. 

 

Halo Heat Technology®

Experience better food quality and higher yields with Halo Heat® technology. Unlike traditional heated holding or low temperature cooking technologies, temperatures created by Halo Heat technology don’t fluctuate to extremes. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans. 

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Experience the waterless food wells at a Taste of Alto-Shaam demonstration near you.
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