Alto-Shaam

Alto-Shaam Appoints New Manager of Regional Key Accounts - West

Alto-Shaam has appointed Kyle Coleman as new Manager of Regional Key Accounts to further strengthen support for regional customers and partners in the west of the United States.

Alto-Shaam has appointed Kyle Coleman as new Manager of Regional Key Accounts to further strengthen support for regional customers and partners in the west of the United States. 

Kyle joins Alto-Shaam with a wealth of experience in product management, as well as experience working as a trained culinary professional. In his previous role as a Product Specialist for a global grilling solutions manufacturer based in Arizona, Kyle was responsible for expanding product portfolios and competitive strategizing in the market, supporting the business’ strategies and objectives while proving to maintain positive industry relationships. 

In his new position, Kyle will support Alto-Shaam’s regional key customers—establishing and managing sales relationships with the sales and product development teams and external manufacturer representatives. 

“The culinary products and services industry has been a passion of mine for more than 18 years.  This is a great opportunity for me to apply my culinary training and product management experiences to help further Alto-Shaam,” said Kyle. “Alto-Shaam is a recognized global leader in the foodservice equipment industry.  I am elated to join such a remarkable team of individuals who collectively create and provide quality products and solutions to our customers.”  

Bill Rodgers, Director of Regional Key Accounts, says: “Kyle comes with the perfect blend of experience of culinary and product management, making him a valuable asset to the team. We are confident of the support Kyle will provide to the team to help it further strengthen our relationships and our commitment to providing the highest quality products and services. I am looking forward to combining forces with Kyle and seeing him develop within the team and throughout the business.”

Alto-Shaam has a full team of culinary, sales and technical service experts ready to help operators accomplish their foodservice goals. To learn more, contact an Alto-Shaam expert.  

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