Low Temperature Sweet Corn

• Sweet Corn (1pec)
• Butter (30gm)
• Salt (3gm)

Preparation

1. Brush butter onto the corn and sprinkle on salt
2. Preheat the Cook & Hold to 125°C
3. Put the corn into the oven and cook at 125°C for 25 minutes
4. Hold at 70°C for 1 hour