1000-SK/I Cook & Hold Smoker Oven Classic Control

High volume made simple. The 1000-SK/I commercial smoker oven features two independently controlled compartments. Each has a 120-pound (54 kilogram) capacity and straightforward, simple controls on the front that make operation effortless. Each dial has its own job and the electric smoker oven is operated with a temperature control, cooking timer, holding temperature control and a smoking timer.

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Halo Heat Technology®

Experience better food quality and higher yields with Halo Heat® technology. Unlike traditional heated holding or low temperature cooking technologies, temperatures created by Halo Heat technology don’t fluctuate to extremes. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans.

Cook & Hold Ovens, Cook & Hold Smoker Ovens, Heated Holding Solutions, Food Wells, Heated Shelf Merchandisers, Carving Stations

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Experience A Taste of Alto-Shaam

Fresh ideas are key ingredients to great food. At these hands-on demonstrations you can share ideas and challenges with our culinary experts.

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