1200-TH/III Deluxe Control Cook & Hold Oven

The oven that delivers higher volumes with higher quality. The dual-compartment 1200-TH/III Cook & Hold oven is ideal for cooking large volumes of food in a limited amount of space. When cooking by probe, it will record the highest and lowest temperatures sensed to assure that foods are cooked to required temperatures. Precise, radiant heating leads to significant moisture retention that extends holding time while improving flavor.

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Halo Heat Technology®

Experience better food quality and higher yields with Halo Heat® technology. Unlike traditional heated holding or low temperature cooking technologies, temperatures created by Halo Heat technology don’t fluctuate to extremes. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans.

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Cook and Hold Features

Experience A Taste of Alto-Shaam

Fresh ideas are key ingredients to great food. At these hands-on demonstrations you can share ideas and challenges with our culinary experts.

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